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  • LUNCH
  • EVENING
  • DRINKS
Blue Mussel Cafe logo

Blue Mussel Cafe

North Rustico, PEI

  • THE BLUE ROLLER
  • GALLERY

EVENING MENU

starts at 4pm

– evening appetizers –

SEAFOOD CHOWDER (dfmyw)

$14

homemade & creamy | fresh haddock | salmon | scallops | mussels | potato

STEAMED BLUE MUSSELS JARDINIÈRE (dmywo)

$10/$13

pei mussels | white wine | garlic
small $10 / large $13

LOBSTER DIP (decywo)

$22

pei lobster | tomatoes | shallots | cream cheese | cheddar parmesan | crostinis

SMOKED CHARCUTERIE BOARD (fwto)

$31

house-smoked mackerel & salmon, | local cheeses & meats | crostinis | seasonal fruit

SEAFOOD CHOWDER POUTINE (dfmyw)

$15

our seafood chowder | roasted potatoes | local glasgow glenn cheese curds

BEER & LIME MUSSELS (dmyw)

$11/$14

pei mussels | garlic | gahan blueberry ale | fresh lime
small $11 / large $14

BRUSCHETTA (dew-m)

$12

house-made focaccia | bmc bruschetta mix

DAISY BAY OYSTERS (m)

$16/$32

grown here in rustico bay! | lemon | house mignonette
½ dozen – $16 / 1 dozen – $32

TUNA TARTARE (sfywx)

$17

tuna | sesame | ginger | cucumber | corn | burnt citrus dust | caramelized onion | garlic | miso avocado | crostini

– salads –

FARMERS GREENS (ewx-c)

$12

pickled shallots | salt baked beets | candied pecans | shredded carrot | cucumber | apple raspberry vinaigrette
with chicken $16
with PEI lobster $32

CLASSIC CAESAR SALAD (dewx-c)

$14

fresh romaine | house made bacon bits & croûtons | fried capers | creamy dressing
with chicken $18
with PEI lobster $34

greens are served with garlic bread

– sea –

HALIBUT (dfy)

$36

seared medium | house spices | house-made mango salsa | seasoned roasted potato wedges
(When available)

SAUTEED SCALLOPS (dm)

$28

atlantic sea scallops | adl butter | house seasoning | rosemary garlic baby potato

TWICE BAKED LOBSTER THERMIDOR (decw)

$market

1 1/2 pei lobster | poached then stuffed back into shell with a cognac creamy sauce | panko | parmigiana | green apple mashed potato

PAN-FRIED HADDOCK (defywo)

$28

hand dipped | seasoned | seasoned roasted potato wedges

SEAFOOD BUBBLY BAKE (dwm)

$28

A house recipie established in 1994!!!
lobster | halibut | scallops | rich creamy sauce | cheddar | gratinee | farmers greens

ATLANTIC SALMON (df)

$29

seared medium | house seasonings | housemade chimichurri | green apple mashed potato

JAMIE’S FAMOUS SCALLOP LINGUINE (dw)
(sorry no mods)

$32

adl cream | parmesan | capers | portobello | house-made bread
with scallops & bacon $31

– land –

VEGAN MUSHROOM WELLINGTON (tw)

$22

cashew butter | portabello | roasted smoked tomato gastrique | farmers greens

JAMIE’S FAMOUS LINGUINE (dwm)
(sorry no mods)

$18/$24

adl cream | parmesan | capers | portobello | house-made bread
with veggies $18
with chicken & bacon $26
with scallops & bacon $34

NOT YOUR GRANDMAS CHICKEN DINNER (d)

$27

chicken supreme | basil butter | chasseur sauce | cherry
tomato | portabello | bacon | white wine reduction |
rosemary garlic baby potato

FRENCHED PORK LOIN (d)

$28

pei pork loin | apple blueberry tamarind chutney | green apple mashed potato

(ingredients)

P peanut | T tree nuts |
S sesame | D dairy | E eggs | F fish |
C crustaceans | M Mollusks | Y soy | W wheat |
O gluten free option

Taxes & Gratuities are not included in prices. Prices & items subject to change.